Entrees. Spread 1/4 cup Alouette cheese on each breast. Add Dijon mustard and blend. Shape each small rectangle into an oval by trimming off corners. Prepare onions, garlic and mushrooms and add to skillet while chicken is browning. Remove chicken from skillet, reserving liquid. Pour Alouette Spreadable Cheese sauce mixture over chicken and simmer for 10 minutes. Dip each breast in milk and then into bread crumbs, coating both sides. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. Crab artichoke & spinach rollatini. Add cooked pasta to the skillet with chicken and sauce. Southern Living is part of the Meredith Home Group. Spread pastry ovals evenly with cheese, leaving a 1/2-inch border around edge. 6 chicken breast halves, boneless and skinless. Garnish with fresh parsley and serve. 1 (4-ounce) container garlic-and-spice flavored Alouette cheese 6 skinned and boned chicken breast halves 1/2 teaspoon salt ... Pour Alouette Spreadable Cheese sauce mixture over chicken and simmer for 10 minutes. 6. The garlic cheese spread is excellent. container garlic & spice flavored Alouette cheese (see note) 6 skinned & boned chicken breast halves 1/2 tsp. Bake for 30 minutes or until chicken is no longer pink. Braid 2 strips together, and place crosswise over chicken bundles, trimming and reserving excess braid; braid two additional strips, and place lengthwise over bundle, trimming and tucking ends under. Utilizing a store bought rotisserie chicken and Alouette spreadable cheese. Information is not currently available for this nutrient. Total Carbohydrate Chicken breasts are simply seasoned and sauteed then drizzled with a pan sauce made from spreadable herb cheese, chicken broth, lemon juice, and fresh herbs. Frittata pepper 1 egg, beaten 1 tbsp. Very good chicken dish! Percent Daily Values are based on a 2,000 calorie diet. this link is to an external site that may or may not meet accessibility guidelines. Sprinkle with parsley. Place chicken in a baking pan. © Copyright 2020 Meredith Corporation. pkg. The trendy haircuts you’ll be seeing everywhere next year. If the chicken breasts seem rather large, you may want to flatten them to a more uniform thickness to ensure even cooking. In a small bowl, thin Alouette Spreadable Cheese with broth and wine. In a small bowl, thin Alouette Spreadable Cheese with broth and wine. water Remove chicken from oven. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. 1 %, or (6 1/2 ounce) package alouette sundried tomato & basil spreadable, Broccoli Chicken Dijon (south Beach Diet). Bake at 400° on lower oven rack 25 minutes or until bundles are golden brown. Brie Toasts with Pear and Chocolate Wine Sauce. Serve topped with toasted walnuts. Add Dijon mustard and blend. Coat chicken with a mixture of 6 teaspoons of paprika and all of the garlic powder. 4. In a small bowl, thin Alouette Spreadable Cheese with broth and wine. 5. Step 2 Sprinkle chicken with salt and pepper, and … This is a an awesome meal for springtime, or any season really, but the bright, herby flavors taste especially delicious around this time of year. Fold ends over chicken; fold sides over, and press to seal. Spread pastry ovals evenly with cheese. Set large rectangle aside. Add Dijon mustard and blend. This dish compliments very well the Orange Rice Medley recipe from this website. Garnish, if desired. Puree the peppers in a food processor and transfer to the skillet along with the Alouette Soft Spreadable Cheese and chicken. Dip one side of each breast into melted butter or margarine, then into crumb/cheese mixture. Drizzle melted butter over chicken. Amount is based on available nutrient data. Brush both sides of chicken breasts with extra virgin olive oil then season both sides with salt and pepper. Place each bundle, seam side down, on a lightly greased baking sheet. Learn how to season this Southern kitchen staple in five easy steps. Add chicken breasts and brown 10 minute per side. 2 tablespoons olive oil. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. This recipe uses thinly sliced chicken breast stacked with a creamy sauce with layers of bacon and topped with a cracker crust and a little Parmesan cheese Honeybeelifting. Repeat procedure with remaining strips. 7. Lightly moisten pastry edges with water. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sauté chicken in butter over medium heat about 5 minutes on each side. frozen puff pastry sheets, thawed 1 (4 oz.) 5oz gluten-free spreadable herb cheese (like Boursin or Laughing Cow) 1/2 cup gluten-free chicken broth; 1 Tablespoon fresh lemon juice (about 1/2 small lemon) 2 Tablespoons chopped fresh tarragon, or basil, or parsley, or chives; Directions. 3. Heat olive oil in large skillet at medium setting. Cut one sheet into four 7- x 6-inch rectangles; cut second sheet into two 7- x 6-inch rectangles and one 12- x 6-inch rectangle. Sprinkle chicken breast halves with salt and pepper, and place one in center of each pastry oval. Place a dollop of cheese spread at one end of each chicken breast, on the side of the breast not dipped in the … This is a great recipe for a dinner party or if you are serving a nice dinner for two. CHICKEN ALOUETTE : 1 (17 1/4 oz.) 6. Place each breast between two sheets of wax paper or plastic wrap and simply use a rolling pin or meat mallet to pound them to the desired size. salt 1/8 tsp. 5 Pour Alouette Spreadable Cheese sauce mixture over chicken and simmerfor 10 minutes. Warm over medium low heat, stirring often, until thoroughly blended and heated. Cover and refrigerate up to 2 hours, if desired. Nutrient information is not available for all ingredients. Unfold pastry sheets, and roll each sheet into a 14- x 12-inch rectangle on a lightly floured surface. Cover and simmer 15 minutes on low heat. Cut remaining large pastry rectangle into 12- x 1/4-inch strips. Combine milk, Alouette Spreadable Cheese and remaining paprika in a small mixing bowl. Overall this is an excellent recipe and I'll definitely make this tasty dish again. Pour Alouette Spreadable Cheese sauce mixture over chicken and simmer for 10 minutes. Toss to coat pasta and stir in pancetta. Ingredients. Prepare onions, garlic and mushrooms and add to skillet while chicken is browning. Photo: Corrinne. Ideal for a shower, brunch or holiday meal, pair this dish with a tossed salad, green beans, or a congealed salad. Note: cooking time may vary based on the size and thickness of the chicken breasts. Alouette Chicken Dijon Recipe. However there was too much Parmesan / bread crumbs mixture; the amount of Parmesan and bread crumbs should be cut in half. Alouette Cheese is a creamy garlic and herb spreadable cheese found in the dairy section of the grocery store. In a shallow dish or bowl mix together bread crumbs and cheese. Garnish with fresh parsley and serve. Shape each small rectangle into an oval by trimming off corners. It's quite easy and super delicious! Season chicken breasts with salt and pepper. salt and pepper to taste. Aside from using it in this recipe, spread it on apple and pear wedges, or smear it on crostini and top with your favorite jam or preserve. Bake until cheese begins to melt, about 2 minutes. Home > Recipes > Poultry > Chicken Alouette.
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